Listings & Menus
Photos and menus built to be ordered from
Anchor Your Menu
DoorDash, Uber Eats and Grubhub can bring you new customers instead of a commission line. Anchor runs them as one managed system.
The apps are full of hungry customers. Most restaurants pay the commission and never meet them.
Listings go stale, promotions give margin away, and nobody reads the data.
We took the knowledge, proven strategies and processes our restaurant experts use every day and built them into one intelligent operating system. Anchor OS continuously monitors the drivers of restaurant growth, identifies what needs attention, prioritizes opportunities, and helps our team turn insights into action.
Photos and menus built to be ordered from
Promotions that win customers instead of just discounting
Ratings caught slipping and won back.
What each platform actually earns you.
Every platform and every store, in one view.
Photos and menus built to be ordered from
Promotions that win customers instead of just discounting
Ratings caught slipping and won back.
What each platform actually earns you.
Every platform and every store, in one view.
Every tier runs the whole system. The difference is how many platforms and locations it covers, and how fast.
From $X,XXX / month
Start where most of your orders are: one platform, one location, run properly.
What it covers
Fix the listing, menu and photos on your main platform and stop promotions that only give margin away.
Core monitoring across all 10 growth loops with standard monthly diagnostic reviews.
Sponsored listings on one platform, aimed at first-time orderers nearby.
Focused execution addressing one primary strategic priority at a time.
Baseline monthly task execution (roughly 20–30 service hours per month).
Essential menu photography direction and listing copy updates.
From $X,XXX / month
Run DoorDash, Uber Eats and Grubhub as one system, across up to three locations.
What it covers
All three platforms managed together: listings, pricing, promotions and ratings, tuned per platform.
Full continuous monitoring across all 10 loops with weekly optimization in critical growth areas.
Sponsored listings and promotions on every platform, with spend moved to where it earns most.
Capacity to run multiple active initiatives simultaneously alongside recurring operations.
Intermediate implementation velocity (roughly 40–60 service hours per month).
Seasonal menu features, promotion creative, and photography refreshed through the year.
From $X,XXX / month
Every platform and every store, in one view: for multi-location and growing groups.
What it covers
Maximum order capacity across every location, aggressive share gain, and continuous menu and pricing tests.
High-frequency, continuous diagnostic monitoring and real-time anomaly detection across every store.
Full platform media across DoorDash, Uber Eats and Grubhub, plus first-party ordering and paid social.
Continuous strategic execution, rapid rollout of new menus and virtual brands, and new-location launches.
Maximum operating throttle and priority execution capacity (roughly 75–110+ service hours per month).
High-volume creative packages, multi-variant listing tests, and custom assets for every location.
Direct access to senior restaurant strategists, ongoing live experimentation, store-team coaching, and priority response times.
In every plan
Every plan runs the full system. No tier is locked out of monitoring or reporting.
Plans differ in how much we do, not in what you get.
The health score, listing and menu checks, ratings watch and monthly report come with every plan.
Incremental orders
+32%
Over the pre-Anchor baseline
New customers
+45%
First-time orderers
Return on ad spend
4x
Across platforms
Our DoorDash listing finally looks like our restaurant. New photos, a menu people actually order from, and promotions that bring in new faces instead of just discounting our regulars.
Before Anchor I had three tablets and three dashboards and no idea what any of them were really earning us. Now it’s one report across DoorDash, Uber Eats and Grubhub.
They caught our ratings slipping before we did — a packaging problem on one platform that was costing us stars every night. It was fixed within the week, the ratings came back, and so did the orders.
We used to run a discount every weekend and hope. Now every promotion has a job, and we can see which ones bring in first-time customers who come back.
Connect your platforms and see where the orders are hiding. Most restaurants are live within two weeks.